
I am motivated and ambitious, with many years of work experience in my home country and abroad. I possess strong communication and active listening skills necessary for a team environment, with a proven ability to adapt to dynamic environments and solve problems efficiently. I am committed to upholding the highest standards of professionalism and contributing to a dynamic team.
Guest service - Prepare and serve a variety of beverages, according to guest preferences. Bar management - Maintain a well-stocked bar, ensuring an adequate supply of liquors, mixers, garnishes, and glassware. Cleanliness and organization - Keep the bar area clean, organized, and presentable at all times, adhering to health and safety regulations. Safety and compliance - Adhere to all maritime safety regulations and onboard policies, including responsible alcohol service and emergency protocols. Team collaboration - Work closely with the yacht’s service team to ensure seamless coordination and guest satisfaction.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.
Provided customer service by assisting clients in selecting furniture that met their style, budget, and functional needs. Maintained in-depth product knowledge to offer tailored recommendations, processed sales transactions, and supported showroom upkeep to ensure an inviting shopping experience. Consistently met or exceeded sales targets and contributed to a positive team environment.
Inventory, create drink and food menus, determine employees' schedules, oversee planning for special events, and negotiate with vendors.
Provide exceptional service by greeting guests by name, preparing drinks to standard, managing inventory, and assisting with food service as needed.